After five years of crisis, the black pearl has regained its luster and reemerged as the driving force behind local exports.
A Long-Awaited Recovery
The Tahitian black pearl, Polynesia’s iconic lagoon treasure, is experiencing renewed growth after a difficult decade. According to the latest statistics, exports surged by 10% in 2013, now accounting for two-thirds of foreign sales.
“This revival is the result of a collective strategy,” emphasizes Teva Sylvain, President of the Pearl Farmers’ Union. “We’ve taken control of our production to restore the Tahitian pearl’s heritage value.”
A Quality Strategy That Pays Off
Industry professionals have learned from past mistakes:
✔ End of overproduction that flooded markets
✔ Focus on high-end pearls
✔ 15% price increase since 2012
“The price per gram now exceeds 570 FCFP, a level unseen since 2008,” notes Marama Chaze, a sector economist.
The Tuamotus: Beating Heart of Pearl Farming
The archipelago solidifies its dominance:
- 50 new maritime concessions in 2013
- Apataki, Raroia, and Takume leading production
- 25 islands and atolls now active producers
“This controlled expansion protects our lagoons’ quality,” stresses the Minister of Marine Resources.
Japan: Key Market in the Revival
After a slump, Tokyo has regained its place as the top buyer:
- 40% of 2013 exports
- 25% surge in demand for premium pearls
- Next auction scheduled for November
“Japanese collectors will pay top dollar for excellence,” shares a Papeete wholesaler.
A Success Still Fragile
Despite positive indicators:
⚠ 7.8 billion FCFP in exports remains below 1990s records
⚠ 66% share of local exports could grow further
⚠ Strengthening international competition
“The challenge now: sustain this momentum without repeating past excesses,” concludes Teva Sylvain. A delicate balance for this jewel of the South Seas.
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